Gluten-free cooking

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Gluten-free products: we serve light
in the province of Parma

Our entire range of homemade pizzas and pasta dishes can be replicated without gluten, such as tagliatelle, ricotta and spinach-filled tortelli, cheese or meat-based ravioli and much more. We believe in a kitchen that doesn't punish anyone and that celebrates the products that are allowed, shining the spotlight on them. Our pizza is free from anything artificial, and it is light and digestible, coming in a vast range of appetising varieties.

Call +39 0525 400243 and come try our dishes!

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